29 products

- Spain
- Tempranillo
- dark fruit, tobacco, spice, oak Β· ABV: 14.50%

- Spain
- 87% Tempranillo, 6% Graciano, 5% Mazuelo, 2% Garnacha
- red berries, spices, oak Β· ABV: 14.50%

- Spain
- Tempranillo, Graciano, Mazuelo (Blend)
- Dark fruit, vanilla, spice Β· ABV: 13.50%

- Spain
- Despite the use of oak, the wine maintains a balanced level of spiciness and smokiness, along with notes of ripe berries and aromatic herbs.

- Basque Country
- 100% Hondarribi Zuri
- green apple, citrus, mineral, zesty Β· ABV: 12%

- Spain
- On the nose, you get waves of ripe black fruitsβblackberry compote, cassis, and dark plumβlayered with notes of graphite, scorched earth, and a touch of sweet tobacco.

- Spain
- The aroma is characterized by fresh, fruity notes of green apple and citrus, complemented by delicate hints of fennel and thyme.

- Spain
- Albarino

- Spain
- 96% Tinto Fino, 4% Merlot
- Smooth, vibrant red, accessible Β· ABV: 14.50%

- Spain
- 85% Tempranillo, 15% Garnacha, Graciano and Mazuelo
- red fruits, spices, oak Β· ABV: 14%

- Spain
- Tempranillo
- Dark berry flavors, oak Β· ABV: 13.50%

- Spain
- AlbariΓ±o
- citrus, stone fruit, lemon, peach Β· ABV: 12.50%

- Spain
- 50% XarelΒ·lo, 35% Macabeo, 15% Parellada
- apple, white flowers, herbs Β· ABV: 12%

- Spain
- Tempranillo, Albillo
- Berry flavors, earthy, spicy Β· ABV: 15%

- Spain
- Albarino
- The wines produced from both estate vineyards and vineyards they manage seek a repeatable saline undercurrent to the typical peach, apricot and floral aromas of AlbariΓ±o.

- Spain
- Tempranillo

- Spain
- From the Winemaker: Ripe blue fruit, cola, and floral oil scents pick up notes of licorice and allspice as the wine opens up.

- Spain
- Tempranillo
- ripe fruit, earthy, spicy, oak Β· ABV: 13.20%

- Spain
- Tempranillo

- Spain
- 86% Tempranillo, 10% Cabernet Sauvignon, 14% Graciano
- dark fruit, cocoa, spice, silky Β· ABV: 14.50%

- Rioja
- Tempranillo



