As retailers who take pride in what we sell, we've always known that our love for wine goes beyond the glass. It's about community, shared experiences, and making a positive impact on the world around us. That's why we're thrilled to announce our commitment to the California Fire Foundation, a pledge that's close to our hearts.
While red wine can be enjoyed over multiple days after opening, its shelf life is influenced by various factors, including the type of wine and storage conditions.
When wildfires strike, they can have a significant impact on the vineyards and grapes that are used to make wine. The smoke and ash from burning vegetation can settle on the grapes and be absorbed by them, affecting their flavor.
Bordeaux, a name that evokes images of elegance and tradition—dinners at Downton Abbey—but also leaves wine lovers yearning for more. Despite its historical significance and esteemed status, Bordeaux seems to have fallen into the trap of predictability, struggling to keep pace with the dynamic and ever-evolving world of wine especially in California. ("California...knows how to party," as Tupac said.)
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