本伏里奥灰皮诺
A 5.99 signature verification fee is required for all wine shipments. This ensures delivery to an individual of legal drinking age.
Specific vintages are not guaranteed for wines under 25.00. If the year is important to your selection, please message us prior to purchase.
$14.99
优质的
体积
酒精
酿酒师介绍：葡萄被整串压碎，然后立即压榨。然后，葡萄酒在 16-18°C (61-64°F) 的温度下在不锈钢容器中经过数周的长时间低温发酵，以保留细腻的水果风味。葡萄酒在装瓶前经过轻微澄清和过滤。
