Description
Winemakers description: Our Cabernet Sauvignon is harvested and fermented individually by vineyard lots and then barreled into a combination of French and American oak barrels, 10% of which are new.
The wine is racked twice during barrel-aging and gently filtered just prior to bottling. The 2020 Liberty School Cabernet was aged for 14 months in oak, blended in early winter of 2021 and bottled in January of 2022.
